Education

World Food Safety Day comes just once a year. Like your food processing business though, we at Detectamet know that food safety is a challenge every day! 

In this article, we take a look at the history of World Food Safety Day, the importance of food safety and critical steps your business can take today to secure a safer tomorrow.

The History Of World Food Safety Day

World Food Safety Day was established by the United Nations General Assembly in 2018 and is celebrated every June 7th. This important observance was initiated by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) to draw global attention to the health consequences and economic impact of unsafe food. The day serves as a reminder of the critical need to ensure food safety and highlights the benefits that flow from safe food - public health, economic prosperity and sustainable

Here at Detectamet, we are deeply committed to ensuring the utmost food safety. As we like to say: food safe is food smart.

Of course, navigating the complex maze of rules and regulations can be daunting, especially when each food processing operation has unique processes and challenges of its own. 

Recognising this, we've dedicated ourselves to developing practical, innovative solutions tailored to these diverse needs. Food safety in the food processing industry is not just a requirement; it's a responsibility. A single lapse can lead to expensive recalls, significant harm to a brand’s reputation and an erosion of customer trust. 

In this high-stakes environment, metal detectable gloves from Detectamet have emerged as a revolutionary solution, offering an added layer of protection and peace of mind. To assist you in enhancing your food safety protocols, we've compiled ten essential (finger) tips.

They are